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From course:

Spanish Wine Scholar

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Question:

DO Getariako Txakolina/Txakoli de Getaria/Chacolli de Getaria: Styles (primary grapes), climate, soils

Author: Robert Quinn



Answer:

93% blanco (Hondarribi Zuri), 6% rosado (Hondarribi Beltza); maritime; sandy topsoil with alluvial clay subsoil; wines light, easy drinking, acidic


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