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Index
»
QUÍMICA DE ALIMENTOS II
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Chapter 1
»
EXAMEN PARCIAL DE REPASO
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QUÍMICA DE ALIMENTOS II
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Question:
La clorofila es un compuesto abundante en los vegetales, ¿qué ocurre con ella en la maduración?
Author:
MONICA LISSET GARCIA GOMEZ
2 years ago
Answer:
Se degrada
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Author
MONICA LISSET GARCIA GOMEZ
