Question:
Regarding monitoring and temperature control in warehouses/storage in food plants:
Author: Exciteful ElkAnswer:
The European Community legislation requires the continuous electronic monitoring of temperature
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Alternative answers:
The european community legislation requires to determining the temperature once a day
It is necessary to use a hand thermometer
It is necessary to use a deep stylus thermometer
The european community legislation it is not specific
Author
Exciteful Elk