Question:
Mixed triglycerides of oleic, palmitic, stearic acids
Author: LEIGHTON DWIGHT OBILLOSAnswer:
Cocoa Butter (34-35 degC melting range)
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1 answer(s) in total
Author
LEIGHTON DWIGHT OBILLOS
Answer:
0 / 5 Â (0 ratings)
1 answer(s) in total