DDS LEC FINALS: QUALITY CONTROL
1 Physical Stability

2 Chemical Stability

3 Microbiological stability

Question

QUALITY CONTROL 
1 Physical Stability

2 Chemical Stability

3 Microbiological stability

LEIGHTON DWIGHT OBILLOS · Accepted Answer

1 softening, hardening, drying , cracking, separation, polymorphs, odor of rancidity

2 hydrolysis, epimerization, decarboxylation, dehydration, oxidation, photochemical degradation

3 do not contain preservatives

QUALITY CONTROL 1 Physical Stability 2 Chemical Stability 3 Microbiological stability