QUALITY CONTROL 2 LEC: Give the MEDIUM, TEMPERATURE, AND DURATION of the following

1 TOTAL AEROBIC COUNT

2 TOTAL YEASTS AND MOLDS

Question

Give the MEDIUM, TEMPERATURE, AND DURATION of the following

1 TOTAL AEROBIC COUNT

2 TOTAL YEASTS AND MOLDS

LEIGHTON DWIGHT OBILLOS · Accepted Answer

.

1 MEDIUM: 
Tryptone, Soya Agar/broth

TEMPERATURE: 
30°C-35°C

DURATION:
48-72 hours

2 MEDIUM: Potato Dextrose Agar
TEMPERATURE: 20°C-25°C
DURATION: 5-7 days

Give the MEDIUM, TEMPERATURE, AND DURATION of the following 1 TOTAL AEROBIC COUNT 2 TOTAL YEASTS AND MOLDS