QUALITY CONTROL 2 LEC: 1 physical and microbial tests
performed

2 determine if packaging or capping
system is operating consistently as to performance acceptance
range

3 confirm integrity as to
acceptance values

Question

1 physical and microbial tests
performed

2 determine if packaging or capping
system is operating consistently as to performance acceptance
range

3 confirm integrity as to
acceptance values

LEIGHTON DWIGHT OBILLOS · Accepted Answer

1 during initial development

2 routine manufacturing

3 shelf-life stability assessments

1 physical and microbial tests performed 2 determine if packaging or capping system is operating consistently as to performance acceptance range 3 confirm integrity as to acceptance values