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Italian Wine Scholar - Northern Italy
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Question:
Recioto di Soave DOCG
Author: Robert QuinnAnswer:
- Located in the Western Veneto sub-region of Veneto - Same subzone as Soave Superiore DOCG - Chardonnay not allowed and most reciotos are 100% Garganega - Recioto is drying healthy whole bunches of grapes for at least three to four months; some botrytis develops; dessicated grapes are vinified; fermentation is stopped by chilling when RS is just right. - Classico sub-zone exists - Spumante version authorized
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