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GT MENU (SET UP& SALSA) practice
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Question:
SET UP of Octopus Taco
Author: Gerber GonsalesAnswer:
Served on black matte plate. version of mulita, sourced from Yucatan, red wine braised, finished with a fennel sofrito with jack cheese, blistered capers, guajillo salsa, cilantro... 1)garnished with chile japones, 2) cilantro, 3) lemon wedge, 4) KOT tortilla.
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Author
Gerber Gonsales