Question:
What 6 factors makes a fair food testing?
Author: kr leeAnswer:
1. testing environment clean and quiet 2. blind testing 3. sufficient taster 4. small sample size 5. access to lemon water
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kr lee![kr lee](https://lh4.googleusercontent.com/-kBbxF7rwZck/AAAAAAAAAAI/AAAAAAAAAAA/AMZuuclptIQL_y3_BFU8sGxm8SNnURRsjA/photo.jpg)